Mutton Vathakkal/Spicy Stir fried Mutton

Let’s complete the Simple Sunday Meal of Mutton Biriyani (refer –  home-cook’s-pressure-cooker-mutton-biriyani ) with Mutton Fry. Having given balance to Biriyani with Salna (refer – kathirikkai-salna-brinjal-salna )– a veggie gravy/stew in the previous post, its time for Aadu Vadhakkal – spicy mutton stir fry.     Mutton fry – That’s not the best of pictures,…

Rice with Meen Kuzhambu/Fish Curry

This can be a quick and easy sunday non-vegetarian meal – not to waste much of the precious weekend family time in the kitchen. One can also make this meen curry on a friday/saturday evening and store for the next day lunch/brunch! I don’t think this can be called an exact kuzhambu as generally kuzhambu is a thinner version. This…

Thengai Pal Meen Kuzhambu/Fish Curry with Coconut Milk

After a few years of cooking not so good meen kuzhambu/fish curry or not as good as mother-in-law’s fish curry, this one came as a respite. This fish curry never flopped – might be because of the coconut milk added. Thengai Pal means Coconut Milk in tamil and thengai pal gives an exotic flavour to any curry or payasam, no doubt.  Meen Kuzhambu holds a special…

Kozhi Thokku/Chicken Thokku

This is my first non-vegetarian recipe. Born in a vegetarian family, married into a non-vegetarian family, a cook in true spirit, I am now a non-vegetarian – who likes to experiment on chicken, fish and lamb dishes but would prefer a vegetarian diet for myself.  As a teenager, though I had tasted chicken secretly (inquisitive to know…