Aadu/Mutton Urundai Kuzhambu/Meat Balls (lamb) in Spicy Gravy

   Mutton Kola urundai kuzhambu, Keema/Kaima urundai kuzhambu, Mutton urundai kuzhambu – all mean the same : a tasty, spicy Meat Ball Curry. I was introduced to this curry long back in a Tamil household, where native food at its best was the norm. Here, food at home was always strictly with the warmth of…

Aattukkal Paya – Kuzhambu/ Leg of Lamb (Trotters) Curry

    Aattukkal Paya or Mutton Paya has been a long awaited recipe to try. I was introduced to Aatukkal Paya when Appa was suffering from chronic pain of spondylitis. A vegetarian family where eggs were allowed once in a while in the name of health food, acclimatized itself to the smell of burnt goat’s…

Mutton Vathakkal/Spicy Stir fried Mutton

Let’s complete the Simple Sunday Meal of Mutton Biriyani (refer –  home-cook’s-pressure-cooker-mutton-biriyani ) with Mutton Fry. Having given balance to Biriyani with Salna (refer – kathirikkai-salna-brinjal-salna )– a veggie gravy/stew in the previous post, its time for Aadu Vadhakkal – spicy mutton stir fry.     Mutton fry – That’s not the best of pictures,…