Tangy and Spicy coriander-mint chutney for starters

This is a special green chutney for starters. Generally the coriander or mint chutney we make at home for idlis or dosais is of a different kind. It is a mixture of dal, tomatoes and other spices with coriander or mint stirred in the kadai for a short while. This green chutney is a culmination of south…